To book a speaking engagement, contact: Elysabeth@ElysabethAlfano.com
As a plant-based expert, I speak at business and food conferences and summits across the nation on the physical, mental, business and environmental benefits of a plant-based diet. I also do cooking demonstrations to show people just how easy and delicious it is to follow a plant-based diet.
In addition, I keep listeners and viewers up-to-date on plant-based business and environmental news, new food products, lifestyle issues and recipes. For the full history of my radio, TV and public speaking experience, click here.
August 10 & 11: Chicago Veggie Fest: 2:30p, Cooking Demonstration
September 4 and October 12: WGN Radio’s Nightside with Mark Carmen
September 21: Emcee the CA Vegetarian Food Fest, plus Interview with Baritone Lucas Meachem and Cooking demo: California Veg Fest
September 28: Veggie Fest Presents: FREE Cooking Demonstration and lesson of Kung Pao Chick’n!
October 1: Co-hosting the rare opportunity to have a Meet and Greet with IL Senator Linda Holmes, who recently passed the Anti-Animal Testing for Cosmetics Bill, at No Bones Beach Club
October 5: My Talk: The State of the Plant-based Union at the National Vegetarian Museum
October 16: Good Morninig LALA Land
October 19-20: All-day Moderator for panels on fashion, animal rights, plant-based business and plant-based chefs: So Cal Veg Fest
Dec 4: WGN TV, 12p-1p LunchBreak Cooking Demo
Dec 4: WCPT, Monthly segment, FOOD & POLITICS with Joan Esposito
January 12: WCGO, Weekly Radio show launch, The Elysabeth Alfano Show, 3p CST
January 25: Hosting a Plant-based Business Panel at the National Vegetarian Museum
January 28, filming, WGN-TV, Healthy Living Chicago
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