In this Future of Food video, I give you an overview of what I learned at the Good Food Institute Conference in September, plus a series of short interviews from the conference.
The future of food! It’s a Brave New World. Truly. I believe we are living in the time of incredible transition. Just as the invention of the car changed the world to what it is today, the innovation of tasty plant-based meat and dairy alternatives will be upending animal agriculture, impacting our climate crisis, changing our health care system and affecting our culture – all for the better.
Today’s podcast is different from others in that I will be giving you an overview from what I learned at the recent Good Food Institute Conference in September. From there I will be segueing into a series of short interviews from the conference. I interview Lisa Feria, CEO of Stray Dog Capital, Lou Cooperhouse and Chris Dammann of BlueNalu and Thomas Jonas of Sustainable Bioproducts. Listen in for not just the future of food, but the the future of life on the planet.
Visit my guests:
Stray Dog Capital
BlueNalu, Inc.
Sustainable Bioproducts
Good Food Institute
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